Monday - Friday between 12 pm till 4 pm



Starters

Humus, Cacik, Tarama, tabule

Ask host for details.

Courgette, mint, green herbs, flour, eggs and feta cheese.

Mashed chickpeas, broad beans, fresh fritter, herbs served with humus.

Homemade Turkish pizza served with mixed salad.

Grilled fresh sardine served with lemon and olive oil.

Mussels in garlic, butter with white wine sauce.

Sauteed diced chicken liver with red onion, herbs and garnish.

Diced lamb meatballs cooked over charcoal served with garnish.

Diced chicken meatballs cooked over charcoal served with garnish.



Main Courses

Marinated cubes of chicken grilled on a skewer, served with salad.

Spicy minced lamb with herbs, charcoal grilled and served with salad.

Spicy minced chicken fillet, charcoal grilled with herbs and garlic, served with salad.

Marinated chicken wings, charcoal grilled served with salad.

Layers of minced meat with aubergine,carrot, chickpeas, garlic with béchamel sauce topped with cheese served with salad

Layers of aubergine, carrots, potatoes, courgettes, peppers with béchamel sauce topped with cheese, served with salad

Diced chicken breast cooked with tomato, onion, pepper, mushroom and garlic in a special tomato sauce served with salad.

Marinated half sea bass, charcoal grilled served with salad



£11.95

£13.95


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